À la carte
Quick appetizers
Crusty baguette, rye seed crispbread, Comté cheese crackers, rosemary breadsticks, whipped butter and pesto sauce €4,00
White bean hummus with rye and seed flatbread €5,50
Selection of house-marinated olives €6.00
Kale crisps with hot spice mix €5.00
Neiburgs potato crisps with truffle mayonnaise €5.00
Starters
Chicken liver cream, raspberry, rhubarb puree, prune sauce, rye seed crispbread €7.50
Salmon ceviche, citrus and chili sauce and seaweed-marinated fresh cucumber €9.00
Fried Baltic herring with baguette, fresh tomato salsa with extra virgin olive oil, and smoked paprika mayonnaise €8.00
Classic beef tartare with walnut and cinnamon oil, shallot, capers, truffle mayonnaise €12,50
Crispy wontons with kale and Comté cheese filling, served in light mushroom tea €7,50
SALAD
Romaine lettuce leaves, mature cheese and pine nuts €8,50
with trout, slow-cooked in olive oil €8,50
with slow-cooked chicken breast €8,50
‘Ievas’ truffle cheese, romaine lettuce, truffle and cheese mayonnaise and pine nuts €8,00
Soups
Vegetable broth with rice noodles, pak choi, marinated egg, fresh carrots and sesame seeds €6.00
Soup of the Day (please ask the waiter) €5.50
Main Course
Seabass fillet, cauliflower purée, roasted cauliflower, marinated raisins, beurre blanc sauce €14.00
Cooked mussels in white wine and cream sauce, Baguette with garlic butter €11.00
Butter-fried prawn, grilled courgettes, romesco sauce €18.00
Roasted duck breast, roasted cardamon beetroots glazed with meadowsweet syrup, served with chicken stock and vermouth reduction €18.00
Latvian beef tenderloin steak, herb butter, served with chicken stock and vermouth reduction €25.00
Risotto with truffel “Ievas” cheese, mushrooms and spinach €12.00
Beef burger, BBQ sauce, Cheddar cheese, mild-cured cucumber, and onion jam served with French fries €13.00
Desert
Valrhona chocolate mousse with berries €6.50
Vanilla panna cotta with bilberry and lavender jam €6.50
Meringue with strawberry and white wine sauce and elderberry ice-cream €6.50
Seasonal berry tart with mascarpone cream and roasted almonds €6.50